D.O. Rías Baixas (Valle del Salnés) - 60% Espadeiro, 20% Caiño, 20% Mencía, Grao Negro and Albariño. Grapes purchased by Jose Manuel from trusted winegrowers in the area. Exhaustive selection of the bunches, removing many grapes and partially destemming by hand, leaving many whole grapes uncrushed. Very short maceration of 10 days. 35% aged in a well-used Bordeaux barrel and the rest in stainless steel for 8 months. Bottled without clarifying or filtering with a slight addition of sulphur (below 20mg of free). One of the Rías Baixas reds that we liked the most in its spectrum, full of energy and fruit. Recommended by El Sumiller.
