D.O. Ribera del Duero, Spain - Tempranillo and a small percentage of Albillo. Old vines planted at an altitude of 860 m. in the municipality of Olmedillo Roa, on sandy soil with little pebbles and clay subsoil. 16 months in Bordeaux barrels superfine grain located in stone natural draft.
Goyo Garcia is winemaker. It belongs to the family García Viadero Valduero owners of Bodegas in Ribera del Duero. Years ago I began to research and experiment in the vineyard to integrate the return of aromas, flavors and smells of the Ribera del Duero, now somewhat forgotten and covered by many fashionable factors. That was why he began to restore old vineyards and practices used by modern viticulture forgotten. Learning every day who have spent years developing the same ideas and taking clear that the wine is made in the vineyard and in the winery, is like Goyo Garcia works to introduce their estate wines.
