D.O. Montilla-Moriles, Spain - 100% Pedro Ximenez.
VINTAGE: 2008
APELLATION: Montilla-Moriles
VARIETY: 100% PEDRO XIMÉNEZ
VINIFICATION: A fragrant wine of intense aromas acquired from the development under the blanket of Flor in oak butts over more than 5 years. This wine presents an elegant style with typical Montilla grapey character.
TASTING NOTES:
COLOUR: Fresh pale colour with pale olive green hues.
NOSE: Slightly pungent, somewhat tangy almond like aroma; sometimes a touch fruity.
PALATE: Dry to slightly grapey flavour, quite savoury.
Alcohol (%vol): 15%
Acidity (g/l tartaric acid): 4,55
Sugar (g/l): max. 2.5 (dry)
PH: 3.20
FOOD PAIRING: Tradicionalmente se toma como aperitivo, con tapas y entremeses (mariscos, pescado frito, quesos, jamón,...). Aporta un aroma sutil a sopas y consomés
TEMPERATURE OF SERVICE: 8-10º C
PACKAGING:
BOTTLE: 50 cl.
BOX: 6 Bottles.
