D.O. Montilla-Moriles, Andalucia, Spain - 91-95 Parker. Old Oloroso mixed with Pedro Ximénez and aged for three years. It is bottled with 18% alcohol and has 119 grams of residual sugar, which means it is quite sweet. It is a serious and old sweet wine, with notes of caramelized nuts and nougat. It has a round palate with sweetness, but it does not feel cloying. 2,600 half bottles were filled in March 2018, the first take off of 2018. The price is per half bottle. Recommended by The Sommelier.
